food

9 essential gadgets worth having in your kitchen

6 Comments
By KATIE WORKMAN

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6 Comments
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I threw out my last peppermill years ago. I had thrown out too many. They never last long. I have replaced with a small pestle and mortar, which is quick and works brilliantly.

A peppermill is a tool for the table as it looks decorative, but not for the kitchen, where it is far too slow.

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those blending stick are great as much less messy than juicers.

How about pics with description?

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Got them all except the sous vide.

I find a slow cooker indispensable for rehydrating and cooking beans, preparing fruit for jams, general stews, casseroles, soups and pot pies, processing the annual onion glut for freezing, etc. Far more versatile than not quite simmering stuff in plastic bags, but I suppose it depends on what kind of stuff you are in the habit of cooking and what your family want to eat.

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