table talk

A foolproof way to grill sausages and onions together

7 Comments
By America's Test Kitchen

The requested article has expired, and is no longer available. Any related articles, and user comments are shown below.

© 2018 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

©2021 GPlusMedia Inc.

7 Comments
Login to comment

It is so convenient to take a microwave to outdoor bbq places...

6 ( +6 / -0 )

That looks soooo good now. I can have that with a great beer!

1 ( +1 / -0 )

Strange article to have in JT given one of the things you really can't get in Japan is a decent sausage.

3 ( +4 / -1 )

It is neither that hard nor takes an hour. The only difficulty is getting the sausages!

1 ( +1 / -0 )

SimondB and Ah_so You can order online from themeatguy or if you have a gyomu supermarket near you, you can find tasty ones in their frozen section. You're welcome.

1 ( +1 / -0 )

The meat guy is great, but a little bit expensive, but another option is you can also get some great links at Costco as well

0 ( +0 / -0 )

I can't believe this article. How ridiculous!!! Cooking onions and sausages are probably the easiest of foods to cook, whether it is on a grill or in a frypan. Test Kitchen really needs to get a life and stop trying to insult the intelligence of the readers.

0 ( +0 / -0 )

Login to leave a comment

Facebook users

Use your Facebook account to login or register with JapanToday. By doing so, you will also receive an email inviting you to receive our news alerts.

Facebook Connect

Login with your JapanToday account

User registration

Articles, Offers & Useful Resources

A mix of what's trending on our other sites