For Mother’s Day, consider an epically delicious roast bird

"Tandoori chicken" appears to be not popular with the readers.In spite of the tempting description of the final product, I believe that Ms. Meera's father still remains a vegetarian, just like me; over four years stay in foreign lands and travel to a large number of cities in many countries I remain what I was a strict vegetarian.

Had Tandoori chicken many times but I have yet to see a whole chicken roasted tandoori style. I guess you marinade the inside of the chicken as well as the outside and then pop it into the oven.

I heard most Japanese homes do not even feature big ovens in the kitchen.

A sign I've lived in Japan too long: that chicken looks downright obese!

Beautifully obese =)