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© 2022 AFPFrench baguettes get UNESCO heritage status
By Olga NEDBAEVA, Eric RANDOLPH Paris©2024 GPlusMedia Inc.
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© 2022 AFP
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Charlie Sommers
A crusty baguette along with snails in garlic butter and a chilled dry white wine, a heavenly combination.
Lepyon
Surely gyoza should have UNESCO status, along with chip butty
Marco
My daily onigiri should have that status.
Aly Rustom
Love baguettes
wallace
I do enjoy the occasional baguette. Will it taste better with UNESCO? Probably not. Just like my Cornish Pastie and Champagne.
Anonymous
Baguettes will still be consumed and Japanese folk dances still performed without the pseudo imprimatur of UNESCO, another bloated bureaucracy of the UN.