table talk

Japanese dinner party recipe: Teriyaki beef mince canapé

2 Comments
By Fiona Uyema

It’s the season of house parties and many of you may be planning on inviting a friend or two over the upcoming holidays. But while at-home-parties can be so greatly entertaining, organizing them can easily become overwhelming — making sure that everything is on top while also finding the best recipes can be challenging.

If you are one of those people who still hasn’t planned what will be gracing the dinner table at your upcoming house party, and if this season you’d like to impress your guests with some easy-made Japanese food, here is one of my best recipes that my friends and family members have come to enjoy very often at my home. It’s easy, delicious, and perfectly fit for a larger group of guests. Enjoy!

Click here to read more.

© Savvy Tokyo

©2018 GPlusMedia Inc.

2 Comments
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This is something I would have eaten as a student when I was too hard up for anything decent....

1 ( +2 / -1 )

I have to stop and wonder if the author is serious, or if this article is just a pamphlet... this "Teriyaki beef mince canapé" is so over pretentious for some minced beef fried with Teriyaki sauce, I just can't put my finger on it...

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