KFC faces pressure after McDonald's says no antibiotics in chicken

By Lisa Baertlein and P.J. Huffstutter

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Don't worry about the antibiotics, the fat and sodium will kill you first.

1 ( +1 / -0 )

"Without human antibiotics" is not the same as without antibiotics. It could mean that they use antibiotics that are not passed as safe for use in humans.

1 ( +1 / -0 )

Best to avoid all these chains if possible, or at least cut down on the number of visits.

3 ( +3 / -0 )

It simply shows how consumers have been fooled and taken for an unhealthy ride by these unreliable fast food giants!

1 ( +1 / -0 )

It's all cooked chicken, not chicken sashimi.

Do antibiotics survive cooking?

Some bacteria-generated toxins survive cooking, but thanks to McDonald's antibiotics ban, those bacteria will remain in place, doing their dirty work til cooked themselves.

-1 ( +0 / -1 )

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