table talk

Pork medallions with grape sauce quick and easy to make

5 Comments
By Sara Moulton

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5 Comments
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Here’s a quick, easy and delicious weeknight entrée

From the look of the picture it clearly is a main. Or perhaps a sumo wrestler's entrée.

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Sumo wrestler's entree ? Nope ! Would be three times or more than that ! And then they would take a nap.

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Actually an entree is a main course. So that was correct.

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@theeastisred Actually an entrée is a dish served between the first and main courses.

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Americans call the main course Entree. No, i dont understand it either, but obviously whoever introduced the term there didnt give a damn about the origins of the word or what the rest of the English speaking world understand it to be.

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