Japan Today
food

Roast Italian sausages over potatoes and peppers for a flavorful one-pan supper

8 Comments
By CHRISTOPHER KIMBALL

The requested article has expired, and is no longer available. Any related articles, and user comments are shown below.

© Copyright 2024 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed without permission.

©2025 GPlusMedia Inc.

Video promotion

Niseko Green Season 2025


8 Comments
Login to comment

It looks really good. I'd love to try it. If someone else will cook it and invites me to dinner. It would take me 3 or for goes before I could master it.

2 ( +2 / -0 )

Can't be sure but Jupiter Coffee and Imported Foods would be a reasonably good bet.

I get my Spanish and Italian hard salamis there.

3 ( +3 / -0 )

Where can these ingredients be bought in Japan?

3 ( +3 / -0 )

My favorite is lamb sausages from the meat guy.

2 ( +2 / -0 )

I recently discovered tins of heinz baked beans with sausages in my local super market, they are really nice. I can eat a whole tin for one meal, which given my small appetite is very good.

3 ( +3 / -0 )

Finding good sausages in Japan is not so easy.

4 ( +4 / -0 )

Sounds great but where does one buy good Italian sausage in Tokyo?

5 ( +5 / -0 )

Login to leave a comment

Facebook users

Use your Facebook account to login or register with JapanToday. By doing so, you will also receive an email inviting you to receive our news alerts.

Facebook Connect

Login with your JapanToday account

User registration

Articles, Offers & Useful Resources

A mix of what's trending on our other sites