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Kirin Fire Coffee Jelly

10 Comments

Kirin's newest drink packs a punch with strong, aromatic coffee jelly mixed with a touch of "nama" (raw) creme. Shaking the can up mixes the creme and jelly, for a creamy drinkable version of the classic dessert. 115 yen.

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10 Comments
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"Raw" cream... LOL

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..hmmm nice

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What is RAW cream? Not at all fond of any of these jelly drinks. Prolly the only thing I really don't like here is some of the style of foods and drinks with odd flavors or just too out there for my tastes.

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This is NOT coffee!

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zelly inventor should be smacked.

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The word 'dessert' and 'drink' shouldn't go together. I wonder if the crap will come out of the can if you don't shake it. Even if you do shake it, probably got to suck the last of the crap out of the can too.

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Nama cream is not "raw" cream, it's "fresh" cream.

The person who translated this must be new off the boat.

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I remember when a friend of mine was staying with a homestay family here in Japan and they brought out coffee jelly for dessert proudly saying, "We have coffee jelly, just like in America!" In all my years in America, I can't remember ever having seen coffee jelly. I will probably try one of these on a hot day though.

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Why are they pretentiously branding coffee jelly?

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...That sounds good! ^_^ mmmmmm coffee!

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