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New high-alcohol version of Japan’s low-alcohol canned cocktails on the way

8 Comments
By Casey Baseel, SoraNews24

The ready-to-drink cocktail sector of the Japanese beverage industry, as well as the corresponding cooler cases at Japanese convenience stores, can get pretty crowded. Suntory has carved out a nice little niche for its Horoyoi line of canned cocktails, though, which is that they’re low-alcohol, delivering fruity flavor with a kick, but one that’s mild enough that there’s not much fear of getting unintentionally hammered or hungover. Horoyoi even takes its name from the expression horoyoi, meaning “faintly intoxicated.”

Like many drink lines in Japan, Horoyoi gets periodically updated with new flavors and variations, and Suntory has announced that it’ll be bringing two new types of Horoyoi to stores this spring, each with an alcohol content of 14 percent.

If you’re thinking that 14 percent sounds like a lot for a brand that ordinarily bills itself as low-alcohol, you’re entirely right. Ordinarily, Horoyoi canned cocktails have an alcohol content of just 3 percent, and they proudly announce this on their packaging.

Screenshot-2025-03-19-at-14.45.09.png

However, the newest member of the Horoyoi family is Horoyoi no Moto, or Horoyoi Base. Sold in bottles instead of cans, Horoyoi Base is a concentrated form of Horoyoi liqueur that you’re supposed to then mix on your own, cutting it with soda water, tea, or whatever else you want.

▼ Horoyoi Base Pear and Apple, one of the two flavors being offered

Screenshot-2025-03-19-at-14.45.21.png

As written on the label, Suntory recommends a ratio of one part Horoyoi Base to three parts of soda water or other mixer. That would bring the alcohol content down closer to what you get in a can of Horoyoi, but it would still be 3.5 percent alcohol, a little over 15 percent stronger than the regular Horoyoi. It’s possible, though, that the 1:3 ratio isn’t Suntory trying to quietly up the alcohol dosage and instead is just a mathematical convenience, since “mix one part Horoyoi Base to 3.6666 (repeating) parts of water for 3 percent alcohol” is going to be too much of a hassle for most people.

▼ Lychee and White Grape, the second Horoyoi Base flavor

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Whether or not it’s actually Suntory’s intent to get Horoyoi fans drunker, though, online commenters have noticed that this is indeed a possible avenue for those who don’t significantly cut their Horoyoi Base, with Twitter reactions including:

“I want to drink this straight! It’s like Strong Horoyoi!”

“I don’t think you can describe something as making you ‘horoyoi’ when it’s 14-percent alcohol.”

“Faintly (or not depending on you drink it) Intoxicated Base.”

“Super Intoxicated Base.”

Horoyoi Base goes on sale April 1, priced at 390 yen for a 250-milliliter bottle.

Source: PR Times, X

Insert images: PR Times 

Read more stories from SoraNews24.

-- Netflix is launching a canned cocktail in Japan

-- Suntory’s famous Yamazaki whisky returns to canned cocktails with new highball version

-- End of the strong chu-hi boom? Kirin launches new low-alcohol canned cocktail line

© SoraNews24

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8 Comments
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Laughable, such kindergarten talk. Those are soft drinks for a soft generation. It's noth

2 ( +6 / -4 )

Alcoholics will still prefer the 500ml cans of 9% chu-hi.

3 ( +7 / -4 )

"That would bring the alcohol content down closer to what you get in a can of Horoyoi, but it would still be 3.5 percent alcohol, a little over 15 percent stronger than the regular Horoyoi."

Arithmetic calculations are incorrect...

3 ( +3 / -0 )

unpopular opinion; At some point, or another, Japan has to realize it has a very bad problem with alcohol and should probably deglamorize it instead of advertising it every 10 minutes.

-2 ( +3 / -5 )

Saltwater, yes that's probably true. It took a long time for Japan to stop glamorizing cigarettes. May take longer on the booze. I'm a fan of booze, as long as it's kept on a leash.

1 ( +3 / -2 )

Laughable, such kindergarten talk. Those are soft drinks for a soft generation. It's noth

Because the quality of a drink depends exclusively from its alcohol content? Not really a good basis to present oneself as an authority of what is recommendable or not to drink.

Arithmetic calculations are incorrect...

How so, one part of the concentrate plus 3 parts of soda means it is diluted four times, one fourth of 14% is 3.5%, since the original drink is 3%, then the resulting 3.5% is 116.7% of the original, rounding it up to an extra 15% is an acceptable way to round it down.

-2 ( +0 / -2 )

It’s possible, though, that the 1:3 ratio isn’t Suntory trying to quietly up the alcohol dosage and instead is just a mathematical convenience, since “mix one part Horoyoi Base to 3.6666 (repeating) parts of water for 3 percent alcohol” is going to be too much of a hassle for most people.

Or make the base 12% alcohol, then the 1:3 mix will give you 3%...

0 ( +2 / -2 )

It's not the quantity of the alcohol so much as it is the quality. Buy low-quality get a big hangover.

3 ( +3 / -0 )

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