new products

New sweet sake Pocky showcases flavor of a centuries-old Japanese sake brewery in Tokyo

By Oona McGee, SoraNews24

Ever since its debut on the market back in 1966, Pocky has been a hit with consumers. Now loved by people around the world, the Japanese brand has grown to include different flavors, and different sizes, with extra-large versions now sold as regional souvenirs, showcasing renowned local specialties and produce from around the country.

So far, Glico has produced seven regional exclusives, featuring flavors like Yubari melon from Hokkaido, Uji Matcha from Kyoto, Satonishiki Cherry from Tohoku, Amaou Strawberry from Kyushu, and Gorojima Kintoki (a type of sweet potato) from Hokuriku.


It's been a long time coming, but now the Tokyo region will finally be getting its very own Pocky. And like the other regional varieties, this one has a local backstory steeped in history and tradition.

The new Pocky is called Tokyo Amazake. Amazake, which literally translates to “sweet sake”, is a traditional drink made from fermented rice. Containing little to no alcohol, amazake is believed to have existed in Japan for over 1,000 years, and while it’s usually served hot in the winter, especially around New Year’s, it’s recently become popular as a health drink.

The nutritional benefits of amazake come from its fermented ingredients, and for the new regional Pocky release, Glico is using amazake from Tokyo Port Brewery, which makes its products with Tokyo rice and water.

Tokyo Port Brewery flourished in the late Edo period (1603-1868), but they ceased operations during the Meiji Restoration in 1868. More than a century later, in 2011, the brewery recommenced operations, making it the only brewery located in the 23 wards of Tokyo.


Glico is helping to draw attention to the brewery, and its long history of traditional sake-making methods, with the new Tokyo Pocky. For this release, the chocolate-covered biscuit sticks are said to have a mellow aroma and flavor, due to the combination of sake lees and malted rice used in its creation.

The Tokyo Amazake Pocky will be sold in boxes containing 15 individually wrapped sticks

The new Pocky will be available to purchase at souvenir shops, stations, airports, large retail outlets and highway rest stops in Tokyo, and in neighboring Kanagawa, Saitama and Chiba prefectures, from Feb 5.

Source, images: PR Times

Read more stories from SoraNews24.

-- Kanpai! Japanese sweet sake found to have beauty benefits

-- Pocky gets elegantly mature with new flavor designed to be paired with red wine

-- New limited edition blue, heart-shaped Pocky designed for maximum happiness

© SoraNews24

©2019 GPlusMedia Inc.

No Comment
Login to comment

Login to leave a comment

Facebook users

Use your Facebook account to login or register with JapanToday. By doing so, you will also receive an email inviting you to receive our news alerts.

Facebook Connect

Login with your JapanToday account

User registration

Articles, Offers & Useful Resources

A mix of what's trending on our other sites