quote of the day

I want to think of myself as a Naples native and hand down the tradition of Neapolitan pizzas.


Nagoya pizza chef Akinari Makishima, who recently became the first Japanese winner of the International Pizza Championship of Naples in Italy. (Mainichi Daily News)

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Good for him! I love pizza :)

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Omedetou to Akinari Makishima!!! That's great news. Artisan pizza in Japan is just awesome!

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So is JT ever going to let us know WHERE this guy works in Nagoya? And a native? Can we call him a gaijin?

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