Yukie Yamaguchi, an assistant manager of convenience store operator Lawson’s sustainable development goals promotion office. Lawson has started an experiment to provide unsold fried food at one of its Tokyo shops to a special cafeteria that offers free or inexpensive meals to children. The first of its kind in the country, the experiment is aimed at reducing food loss and waste as well as assisting with childcare.© Yomiuri Shimbun
quote of the day
It’s not only about saving food, but also offering support to people in need, which makes us feel that it’s worth doing.
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