Koya Miyamae, a senior economist at SMBC Nikko Securities Inc. Mmore operators of family restaurant chains are reconsidering their late-night services, including stopping around-the-clock operations altogether. (Yomiuri Shimbun)© Japan Today
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Late-night operations in the food service industry entail a heavy workload, and it is particularly difficult to secure workers in that business. If the current situation falls into a negative spiral o
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