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Amya Miller comments

Posted in: Sugar, spice and pumpkin pies See in context

Hi folks,

Kabocha and pumpkin are not the same. The flavor and consistency to start. But, both are excellent in pies.

Butternut squash would work as well but it's much more like pumpkin than kabocha in density. You might need a 1/2 c more.

Thanks for the comments and enjoy baking!

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Posted in: Tohoku needs visitors See in context

The key chains can be purchased via this link: http://www.11shokunin.com/keyholder/. There's an English web site coming soon.

Here's a link to one of the hotels in the city: http://www.capitalhotel1000.jp/.

Thanks to all who have visited. Thanks to those who will (continue to) visit.

3 ( +3 / -0 )

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