ano comments

Posted in: U.S. hints at rice concession in Japan trade talks See in context

"Isn't American rice long grain rice? In the US, I haven't seen short gain rice on sale. Would long grain rice cook in Japanese rice cookers?"

I'm Asian American and I don't (can't) even eat American Rice. The shape of rice doesn't matter but I know what you meant.

Asian rices are sold for higher price in the USA. When I was tight for cash, I tried American rice because it was dirt cheap. It will cook just fine with any types of rice cooker so that's no issue at all. Unfortunately, American/Mexican or "Western Rice" is too "dried" and tastes horrible. Very hard to chew & swallow because I can't stand the texture/taste. Never again!

I agree with another poster here that Japanese won't eat American rice.

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